This Saturday we’ll be pouring a spectacular line-up of Portuguese wines at The Wine Club in Santa Clara. We’ll be exploring Portugal’s varied wine regions, grapes and styles from crisp aromatic Vinho Verde to the mineral highly expressive, silky wines of coastal Beiras, to the intensely concentrated and mineral driven reds of the steeply sloped Douro. A line-up of 11 wines will start with a spicy and floral sparkler made in the traditional Champagne method and finish with a sweet Moscatel, covering lots of ground in between! Come join us for this one-of-a kind tasting in the South Bay. Cost is $5